B.Pharma Important Question

BP-803T(J)/BP-804T(E)

Dietary Supplements and Nutraceuticals,  

VIII Sem, RGPV, B.Pharmacy

Unit-I

Q.1 Classify Nutraceuticals, Give a brief on health problems that be prevented or cured by Nutraceuticals. (RGPV May 2022)

Q.2 Give health benefits of following Nutraceuticals. (RGPV May 2022)

a) Spirulina

b) Garlic

c) Flaxseeds

Q.3 What do you mean by Nutrition and Aging? Write importance of nutrition education in community.  (RGPV May 2022)

Q.4 What are functional food, nutraceuticals, and dietary supplements? Write the classification of nutraceuticals along with its health problems and diseases or prevented and cured by nutraceuticals. (RGPV Jun 2020)

Q.5 Write the source, marker compound, chemical nature, medicinal use and health benefits of spirulina and soyabean. (RGPV Jun 2020)

Q.6  What is Nutrition? Discuss in detail about public health, maternal and child and ageing nutrition. (RGPV Jun 2020)

Unit-II

Q.1 Give occurrence and characteristic features of Resveratrol, Lacto bacillium and Tocopherols. (RGPV May 2022)

Q.2 Write in detail about occurrence, chemical nature and medicinal benefits of carotenoids and sulphides. (RGPV Jun 2020)

Q.3 Write in detail about occurrence, chemical nature and medicinal benefits of flavonoids and phyto estrogens. (RGPV Jun 2020)

Unit-III

Q.1 What are Free Radicals? Give detailed account of production and damaging reactions of free Radicals of macromolecules. (RGPV May 2022)

Q.2 Discuss Pharmacopoeial specifications for dietary supplements and nutraceuticals. (RGPV Jun 2020)

Unit-IV

Q.1 Who does free radical mediate in cancer? What is free radical theory of aging? (RGPV May 2022)

Q.2 Write a note on function foods for chronic disease prevention. (RGPV Jun 2020)

Q.3 Write the role and importance of free radicals in diabetes mellitus, inflammation, cancer and atherosclerosis. (RGPV Jun 2020) 

Unit-V

Q.1 Write down various regulatory aspects on safety of food. (RGPV May 2022)

Q.2 Discuss in detail about processing, storage and interaction of various environmental factors on the potential of nutraceuticals. (RGPV Jun 2020)

Extra Questions

Q.1 Write short notes on any two of the following: (RGPV May 2022)

a) Dietary fibres as functional food

b) Pharmacopoeial specifications for dietary supplements and nutraceuticals.

c) Antioxidants

— Best of Luck for Exam —